Wednesday, November 2, 2016

Italian Wedding Soup- a happy marriage of great ingredients

This soup is a happy marriage of great ingredients: meatballs, noodles, green and eggs.  You get to choose which of these ingredients to invite!

If I am freezing my soup, I use noodles; if I am serving right away, I use eggs- poured in to form beautiful ribbons in the soup...

Well worth the effort, it is a crowd pleaser.

This recipe will serve four to six.